Sous Chef / Line Cook

Job Details Job Title: Line Cooks & Sous ChefsLocation: All Locations – Bardea Restaurant GroupChef: James Beard-Nominated Antimo DiMeoPosition Type: Full-time About Bardea Restaurant Group: Bardea Restaurant Group is a James Beard-nominated culinary destination , renowned for its innovative approach to cuisine and commitment to excellence. Under the leadership of Chef Antimo DiMeo , our restaurants push boundaries while honoring culinary traditions. We are looking for passionate Line Cooks and Sous Chefs who thrive in a fast-paced, high-energy kitchen and are eager to craft memorable dining experiences. Job Summary: We are hiring Line Cooks and Sous Chefs who are dedicated to their craft and excited to grow within a team of culinary professionals. Whether you are working the line or leading kitchen operations, your skills and creativity will help shape the Bardea dining experience. Key Responsibilities: Line Cook: Prepare and execute menu items with precision, consistency, and efficiency. Maintain high culinary standards while ensuring food quality and presentation. Assist with ingredient preparation, station setup, and maintaining cleanliness . Follow recipes, portioning, and plating guidelines . Adhere to food safety and sanitation regulations . Sous Chef: Oversee kitchen operations and support the Executive Chef. Lead, mentor, and train kitchen staff to ensure efficiency and teamwork. Assist in menu development, inventory management, and ordering supplies . Maintain quality control and uphold restaurant standards. Ensure full compliance with food safety and sanitation guidelines . Qualifications: Previous experience in a professional kitchen (Italian cuisine experience is a plus!). Passion for cooking with strong attention to detail . Ability to thrive in a high-volume, team-oriented environment . Strong work ethic, reliability, and commitment to excellence . Knowledge of food safety and sanitation best practices . Flexibility to work nights, weekends, and holidays as needed. What We Offer: Competitive pay based on experience. Health, dental, and vision insurance for eligible employees. Paid time off and retirement benefits (401k) . Opportunities for growth and leadership development . Work alongside a James Beard-nominated chef in a creative and inspiring environment. Dining discounts and potential performance-based bonuses . If you're a dedicated and passionate culinary professional looking for an exciting opportunity in an award-winning restaurant group, we’d love to hear from you! Apply now with your resume to join the Bardea culinary team. Compensation Details Compensation: Salary/Hourly (Based on Experience)Benefits & Perks: Health insurance, Dental insurance, Vision insurance, Paid time off, 401k, Potential bonuses, Dining discounts More detail about Bardea Food & Drink part of Bardea Restaurant Group, please visit