Full-Time Cook

Pay: $18.44 - $20.75 per hourJob description:Notice of Available PositionCookParadise Valley EstatesLooking for a career with a sense of purpose? One that emphasizes the spirit of teamwork with a company that believes in inclusion and investing in its people? Look no further than a career with Paradise Valley Estates!Paradise Valley Estates (PVE) is an 76 acre, premier resort-style senior living community that aims to maximize the quality of every life we touch. We strive to provide the experience of a lifetime by offering care that follows a resident through the continuum of retirement living. Our campus provides a host of amenities for our residents with an emphasis on hospitality. But in order to take care of our residents, we believe in taking care of our team. Our core values of Authenticity, Honor, Collaboration, and Service are who we are and how we treat all who enter the PVE community. In addition to competitive salaries and benefits, we celebrate special occasions, have team member mixers, monthly team member town halls, barbeques, and so much more. More importantly, we believe in investing in our people and provide opportunities for advancement and support for team members in need. A highlight of some of the ways that Paradise Valley Estates invests in its team members includes:Competitive pay and benefitsAn inclusive work place environmentCareer progression opportunitiesFlexible work scheduleEmphasis on a healthy work-life balanceOn-Site fitness available 24 hours and team member wellness offeringsTeam Member referral bonusTeam Member Scholarship programSafe Harbor 401k with matchAnd many other perks!Job responsibilities include:Prepare and cook a variety of dishes according to recipes and menu specifications.Ensure all food is prepared in compliance with food safety regulations and standards.Assist in menu planning and development, incorporating seasonal ingredients and customer preferences.Maintain cleanliness and organization of the kitchen area, including proper storage of food items.Collaborate with kitchen staff to ensure timely service during peak hours.Monitor inventory levels and assist with ordering supplies as needed.Participate in training new kitchen staff on cooking techniques and food safety practices.Adapt recipes for special dietary needs or preferences as required.QualificationsProven experience as a Cook in a restaurant or catering environment, with knowledge of meal preparation techniques.Familiarity with fine dining standards and practices is preferred.Strong understanding of food handling, safety, and sanitation guidelines.Ability to work efficiently in a fast-paced kitchen setting while maintaining attention to detail.Excellent communication skills and ability to work collaboratively within a team.Flexibility to work various shifts, including evenings and weekends as needed.Culinary degree or certification is a plus but not required.Additional Ways PVE invests in Team Members:Health & WellnessMedical, Dental, and Vision plansFlexible Spending and Health Savings AccountsHealthy Lifestyle IncentivesCompany Paid Group Term Life & AD&D InsuranceShort & Long Term DisabilityTerm Life InsuranceAccident InsuranceCancer InsuranceMedical Bridge InsuranceCritical Illness InsuranceLegal and Identity InsurancePet InsuranceFinancial Support401k with a Safe Harbor MatchScholarship ProgramCEU program through ReliasTeam Member Relief FundWork Life BalancePaid Time OffHoliday PayEmployee Assistance ProgramCommunity Involvement OpportunitiesJoining our team means that we will train you in what you need to do - all you need is a positive attitude, a great work ethic and the desire to be part of something bigger than yourself. If you want to join a team that pushes you to become the best version of yourself, fax to (707) 862-8997. You may also pick up and drop off an application at the front gate.Job Type: Full-timeBenefits:Flexible scheduleWork Location: In person