Waitstaff/Server
Overview
Join our vibrant team as a Server, where your energy and hospitality will create memorable dining experiences for our guests. As a key member of our restaurant, you’ll deliver exceptional customer service, expertly handle food and beverage orders, and ensure every guest feels welcomed and valued. This role offers an exciting opportunity to showcase your culinary knowledge, sales skills, and passion for hospitality in a lively, fast-paced environment. Whether you’re passionate about fine dining or spirited beverage service, your enthusiasm will help us elevate every guest interaction.
Responsibilities
Greet guests warmly and provide attentive, personalized service throughout their visit
Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring timely delivery
Upsell menu items including wines, spirits, cocktails, and specialty dishes to enhance guest satisfaction and sales
Process cash and credit card transactions efficiently while maintaining accuracy in sales records
Maintain cleanliness and sanitation standards in compliance with food safety regulations and sanitation protocols
Assist with food handling, preparation support, bussing tables, and resetting dining areas to ensure a seamless guest experience
Use reservation systems like OpenTable to manage bookings and optimize seating arrangements for maximum efficiency
Requirements
Proven experience in food service or restaurant environments, including serving or bartending roles with fine dining exposure preferred
Strong knowledge of POS systems such as Aloha POS or Micros POS; familiarity with drink service and spirits is highly desirable
Excellent customer service skills with the ability to engage guests positively and handle diverse needs gracefully
Demonstrated ability to manage time effectively during busy shifts while maintaining attention to detail
Basic math skills for processing transactions accurately and handling cash confidently
Knowledge of wine, spirits, cocktail preparation, and beverage service standards
Commitment to food safety practices, sanitation standards, and proper food handling procedures
Previous experience with culinary activities or kitchen support is a plus; hospitality background is highly valued
Embark on a rewarding journey where your enthusiasm for hospitality meets professional growth. We’re dedicated to supporting your success with comprehensive training opportunities and a dynamic team environment. Join us in delivering exceptional dining experiences that keep guests coming back!
Pay: $7.25 - $10.00 per hour
Benefits:
Employee discount
Flexible schedule
Food provided
People with a criminal record are encouraged to apply
Work Location: In person