Restaurant General Manager — Lead Growth & Guest Experience

Workstream is seeking a Restaurant Manager responsible for the operational and financial success of a restaurant in Madison, Indiana. You will lead and develop the management team, ensuring compliance with laws and maintaining product quality. The ideal candidate holds a degree in hotel and restaurant management or equivalent experience, has five years of supervisory experience, and is certified in food safety. You'll foster a high-performance team and contribute positively to guest relations and community engagement. #J-18808-Ljbffr