Server | Le Petit Pali Ocean Ave

Server Position at Le Petit Pali Ocean AveWe're looking for a friendly server that's enthusiastic about serving tasty food, drinks, and coffee while forging authentic connections with guests at Le Petit Pali Ocean Ave.Located in beautiful downtown Carmel-by-the-Sea, Le Petit Pali at Ocean Ave offers 34 guest rooms and a guest exclusive lobby and patio, recently reimagined by Palisociety. We offer bespoke lodging, layered with genuine charm, comfort, and unexpected luxury. We offer daily Continental Champagne Breakfast and Social Hours for our hotel guests!If you are passionate about creating genuine connections, thrive in a dynamic hospitality environment, and find joy in elevating guest experiences, we invite you to join our team at Le Petit Pali at Ocean Ave.Tasks at hand:Consistently be able to assess, anticipate and meet guests' needs and respond quickly without losing focus or projecting a mood that detracts from guests' dining experienceCommunicate in a professional manner with guests, coworkers and managementMust be able to adapt to different personalities of guests and coworkers without losing focusMust have the ability to comprehensively understand the menu's food and beverage items and communicate to guests effectively and accuratelyMust recognize problems when they arise and be able to resolve them appropriately by using good judgment, tact and initiative according to company policy and procedurePerform general accounting and mathematical skills and be able to correctly operate various mechanical devices such as cash registers, Micros System and hot beverage makersMust ensure a clean and organized workspace per side work guidelines issued by management.Follow uniform guidelineAbility to understand and execute management's instructions, read written company memorandums, and communicates when he or she needs more directionOther duties as assignedWhat we are looking for:Provide legible communication and directionsCompute basic arithmeticPerform job duties with attention to detail, speed and accuracyPrioritize, organize, and follow upBe a clear thinker, remaining calm and resolving problems using good judgmentFollow directions thoroughlyUnderstand guest's service needsWork cohesively with co-workers as part of a teamWork with minimal supervisionMaintain confidentiality of guest information and pertinent hotel data1-3 years of experience as a Server in a high-quality full service or fast casual environmentWhat's in it for you:A competitive compensation package including medical, dental, vision, and life insurance.401(k) retirement plan (future you will love this one!)Paid time off, holiday pay, and sick pay when you're under the weather.Career advancement in an organization committed to helping star employees thrive.There's also an opportunity to expand your career trajectory as we are a fast-growing company with hotels and restaurants in multiple cities.Professional development that sets you up for success across multiple hospitality career paths.A collaborative work environment where your creative ideas can come to fruition.Amazing employee discounts on hotels and dining across our entire portfolio (18 hotels and more to come!)Hands-on training with a nimble team.Palisociety is an Equal Opportunity Employer committed to hiring a diverse workforce and sustaining an inclusive culture. Palisociety does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state, or local laws.Requirements:Must be able to work a flexible schedule and shifts weekends & holidays as neededRequires prolonged standing, walking, bending and lifting up to 30 lbsNeeds to have a minimum of one-year experience in a similar positionCompany information:Palisociety is a fully integrated hospitality company that develops and operates unique hotels and residences across the country. In addition to our independent collection of hotels, we also operate Palihouses, Palihotels, and ARRIVE by Palisociety. We strive to delight and inspire our guests and local community by creating one-of-a-kind neighborhood-centric places filled with interesting people, friendly staff, and trusty service.We're a family business founded in Los Angeles by CEO Avi Brosh in 1998. As we continue to grow and develop new hotels and restaurants, we're always looking for spirited, hardworking, passionate people that can join our team and grow with us!