Cook

Cook Rate: $17.20 - $18.50/hr. (depending on experience)Shift: Part-Time, 3 days per week 11:00 AM - 7:00 PM (including every other weekend)Job Description:Join our team as a Cook at Harris Hill Nursing Facility, a leading skilled nursing and rehabilitation center. Bring your culinary skills to a rewarding role where you'll prepare nutritious meals that make a difference in the lives of our residents.Key Responsibilities:Meal Preparation: Prepare and cook high-quality meals in accordance with dietary guidelines and resident preferences.Menu Execution: Follow menus and recipes to ensure consistency, flavor, and nutritional value.Kitchen Management: Maintain cleanliness, safety, and compliance with health regulations in the kitchen.Team Collaboration: Work closely with dietary staff to ensure timely and efficient meal service.Special Diets: Accommodate residents' dietary restrictions and preferences.Qualifications:Experience as a cook in a healthcare, skilled nursing, or long-term care setting (preferred).Knowledge of food safety and sanitation practices.Strong organizational and time-management skills.Passion for creating meals that promote health and wellness.Benefits:Competitive pay with weekly or same-day pay options.Paid Time Off (PTO) to support work-life balance.Comprehensive health, vision, dental, and life insurance plans.Generous referral bonus program.Supportive work environment that values teamwork and excellence.Why Join Us?At Harris Hill Nursing Facility, we're committed to creating a positive impact for both residents and employees. Your culinary expertise will directly contribute to the health and happiness of those in our care.Equal Opportunity Employer/Protected Veterans/Individuals with DisabilitiesThis employer is required to notify all applicants of their rights pursuant to federal employment laws.