Server
Part-Time (5-25hrs)
The Town Club is an established private woman's club located in downtown Portland seeking a part-time server 5-25 hours a week, based on reservations.
Fine Dining experience preferred, but not required. The Town Club provides lunch service Monday - Friday, and dinner service Wednesday - Friday to members and guests, plus occasional weekend events/parties.
Currently looking to fill various shifts as needed:
"Dinner shift" 5:00 pm to approx. 10:00 pm Wednesday, Thursday and Friday
Occasional "Lunch shift" 10:00 am to approx. 3:00 pm Monday - Friday with availability to work split shifts (lunch and dinner) Wednesday, Thursday and Friday
Summer time occasional weekend shifts available.
Requirements:
Oregon food Handlers Certificate
OLCC permit
Essential job requirements and responsibilities include, but are not limited to:
Set tables for lunch and dinner, banquets and club/private events
Provide food and beverage service to members and their guests in a friendly, professional manner
Cocktail service (bartender skills a plus)
Lift and carry trays (ability to lift 40lbs)
Candidate should posses the following qualities:
Strong sense of warmth and hospitality while maintaining a professional demeanor
Strong work ethic and attention to detail
Reliable and prompt
Willingness to learn
Sincere desire to provide guests with the best possible service and experience, while respecting the long-standing traditions of this remarkable 94 year old Club
Always efficiently providing top-notch service in a fast-paced environment
Having fantastic time management skills
Ability to work as a Team
All employees receive:
Shift meals provided
Holiday bonus
Employees working an average of 25 or more hours a week are eligible for health benefits (to include medical, dental and vision), vacation.
Please include a brief cover letter to include availability
Job Type: Part-time
Pay: $21.00 - $22.00 per hour
Expected hours: 5 – 15 per week
Benefits:
Flexible schedule
Food provided
Paid training
Shift:
Evening shift
License/Certification:
OLCC Service Permit (Required)
Food Handler Certification (Required)
Work Location: In person