Dining Services Manager - Front-of-House Lead

A leading food services management firm is seeking a Food Service Manager in San Marcos, TX. This role involves developing dining solutions, overseeing day-to-day operations, ensuring customer satisfaction, and managing a team. Candidates should have at least 1 year of management experience and preferably a Bachelor's degree. Essential skills include strong interpersonal abilities and excellent customer service. This position requires physical stamina, as standing for extended periods and occasional lifting is necessary. J-18808-Ljbffr