Regional Training Leader: Elevate Crew & Ops

A fast-growing restaurant chain is seeking a Regional Leader of Training to oversee training standards across the region. The successful candidate will have over 5 years of experience in field training and restaurant operations, along with strong leadership abilities. Responsibilities include developing training strategies, conducting evaluations, and facilitating training programs. A Bachelor's degree is desired, and the candidate should be comfortable traveling up to 75%. Competitive salary range is offered, along with benefits. #J-18808-Ljbffr