Restaurant Manager | $76K Seasonal + Housing | Shelter Island, NY

Seasonal Restaurant ManagerEarn $76,000 for a seasonal Restaurant Manager role with free housing and utilities included. Join a chef-driven FrenchItalian fine-dining restaurant in the Hamptons known for polished service, thoughtful hospitality, and a respectful team culture. Lead front-of-house operations through peak season with consistency, professionalism, and a strong guest-first approach.Lon 1909 is a countryside French and Italian fine-dining restaurant located on Shelter Island in the Hamptons. We are known for elevated hospitality standards, a calm and welcoming dining experience, and a team culture rooted in quality, respect, and care.Responsibilities:Lead front-of-house operations and service standardsOwn the floor during peak seasonal volumeCoach and support team membersMaintain polished, detail-oriented service executionCommunicate clearly with staff and leadershipEnsure cleanliness, organization, and food safety standardsHandle guest needs with professionalism and warmthQualifications:2+ years of restaurant management experienceFine dining or upscale casual background requiredExperience in chef-driven or standards-focused environments preferredStrong communication and leadership skillsFood safety knowledge or certification preferredAbility to stay organized and composed in a fast-paced environmentStable work historySeasonal relocation required (May through October)Free housing provided near the restaurantReliable transportation requiredShelter Island is not accessible by public transportationAuthorized to work in the United StatesWhat Makes This Role Attractive:$76K earnings for a seasonal roleFree housing and utilities included40-hour workweek for better balanceWork in a refined, chef-driven restaurantSupportive, professional team environmentOpportunity to step into a leadership role in a high-quality settingHow to Apply:Please submit your resume with full contact information and two professional references. Supervisor email addresses are required. Qualified candidates will be contacted directly.