Noodle Bun Lead (Graveyard Shift)

Din Tai Fung RestaurantCity of Industry, CAMay 27th, 2026

First-Line Supervisors of Food Preparation and Serving WorkersOther Food Manufacturing

Train, coach, and develop team members on noodle and bun production processes; reinforce SOP adherence, food safety standards, and quality expectations; provide real-time feedback and support skill development to improve individual and team performan Lead, Yard, Operations, Production, Shift, Restaurant, Business Services

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