Cook 21+

About us BR Bar is a black owned business located in Country Club Hills, IL. We are fast-paced, social and fun. Responsibilities: To include but not limited to · Providing and maintaining high quality standards and procedures in preparing and serving all food. · Maintaining solid knowledge of all food products. · Responsible for preparation of all aspects of restaurants foods, hot and col.d · Ensuring that all food quality meets specifications and guarantees. · Regularly restocks all kitchen supplies and food items required for service. · Properly labeling and dating all products to ensure safekeeping and sanitation. · Keeping the kitchen, a clean, safe and sanitary environment in which to work; making sure all kitchen sanitation standards are met. · Assisting in lowering all food costs and wastes. · Ensuring all products are rotating on a first-in, first-out philosophy. · Ensuring all requisitions are processed properly and placed in designated area. · Assisting as needed in execution of service. · Maintains a solid menu knowledge and attention to detail with plate presentation. · Maintaining a high level of professionalism · Working as a team, assisting all guests’ and employees’ needs and inquiries. · Effectively communicating with management, chefs and service staff in order to fulfill and address any issues or needs requested by guests and or other employees. · Following all procedures and policies set forth by the company, division and department. · Following all health and safety regulations. Job Types: Full-time, Part-time Pay: $16.00 - $21.00 per hour Benefits: Employee discount Flexible schedule Shift: Day shift Evening shift Night shift Work Location: In person