Breakfast/Lunch Cook

Job Overview We are seeking a skilled Cook to join our team. The ideal candidate will have a passion for food preparation and culinary arts, ensuring high-quality meals are consistently delivered. Responsibilities - Prepare and cook delicious and visually appealing meals - Follow recipes and presentation specifications - Monitor food stock and place orders when needed - Maintain a clean and organized kitchen environment - Ensure compliance with food safety standards - Collaborate with the kitchen team to provide excellent dining experiences Requirements - Ability to work with a team - Knowledge of various cooking methods, ingredients, equipment, and procedures - Understanding of food safety practices - Ability to work in a fast-paced environment - Excellent time management skills and the ability to prioritize tasks Job Types: Full-time, Part-time Pay: $18.00 - $20.00 per hour Benefits: 401(k) matching Employee discount Shift: Day shift Morning shift Experience: Restaurant experience: 1 year (Required) Shift availability: Day Shift (Preferred) Work Location: In person