Lead Sous Chef & Kitchen Supervisor

A leading foodservice company is hiring a full time Sous Chef in Manassas, VA. The role involves helping the Executive Chef, overseeing kitchen operations, and ensuring food safety standards. Ideal candidates should have prior culinary leadership and customer service experience. The position offers various benefits including health, dental, and retirement plans. Individuals interested in a dynamic kitchen environment and managing food service associates are encouraged to apply. #J-18808-Ljbffr