Line Cook

Job Description Our ideal candidate is a self-starter, punctual, and hard-working.Responsibilites include:Set up workstationsCook dishes to business standardsFollow health and safety guidelinesPrepare ingredients for use during shiftFood preparation and assistance to ChefResponsibility for maintenance and food safety of assigned station.Qualifications:Proven working experience as a cookFamiliarity with kitchen equipment and utensilsStrong attention to detailAbility to listen and communicate effectively