FMK - Kitchen Manager

FMK is currently seeking a skilled and passionate Kitchen Manager to lead our culinary team. If you are dedicated to creating culinary masterpieces and thrive in a fast-paced kitchen environment, we invite you to apply.At FMK, we are committed to helping our employees learn, grow, and advance in their careers. We provide training and development programs to support you in excelling in your role and beyond.Kitchen Manager Responsibilities:Overseeing kitchen operations and managing kitchen staffEnsuring food quality and consistencyDeveloping menus and creating new dishesMonitoring inventory and controlling food costsMaintaining kitchen cleanliness and adherence to safety standardsCollaborating with other departments to ensure smooth service What we offer you: Competitive PayMedical / Vision / Dental benefits401K Retirement PlanPaid Time OffFlexible SchedulingDiscounted MealsEmployment Qualifies for Charter School EligibilityRoom for Growth If you are prepared to lead a dynamic culinary team dedicated to providing exceptional dining experiences, we encourage you to submit your application now. We eagerly anticipate welcoming a skilled and dedicated Kitchen Manager to the FMK family!