<Back to Search
Cook 2, Culinary
Brentwood, CAMarch 20th, 2026
The Cook 2 is a member of the Food & Beverage Team and is responsible for food preparation, cooking, and serving. This position reports to the Kitchen Manager or Executive Chef. KEY RESPONSIBILITIES:Work and master one kitchen station; accepts respon Cook, Culinary, Restaurant, Hotel, Kitchen, Food
Showing 450 of 116,095 matching similar jobs in Springbrook, ND
- Cook, Globe Life Field
- Cook at Timberloft Pizzeria, Tenaya Lodge at Yosemite
- Sushi Chef – Roll Master
- Sushi Chef – Rock the Roll!
- Cook at Timberloft Pizzeria, Tenaya Lodge at Yosemite
- Experienced Sushi Chef
- Sushi Chef
- Chef.fe de projets pour milles formes
- Head Chef — Remote Camp Culinary LeaderRemoteMarch 26th, 2026
- Sous-chef Junior Petit-Déjeuner H/F - Frenchie Pigalle
- Chef de Poste Expédition H/F
- Cook
- Executive Chef (Hazelwood)
- Executive Chef (San Marcos)
- Executive Chef - East Stroudsburg University (Delaware Water Gap)
- Executive Chef (Tallahassee)
- Area Chef
- Area Chef (Jefferson City)
- AM Cook II - Ajax Downtown
- Chef d'orchestre — Directeur de Restaurant Itinérant
- Sous Chef - The Langham, Boston
- Executive Chef
- Executive Chef
- Sous Chef
- Kitchen Supervisor or Line Cook
- Head Chef
- Sous Chef
- Sous Chef
- Restaurant Chef
- PM Cook II - Ajax Downtown
- Junior Sous Chef
- Chef De Partie
- Sous Chef | Dayton AC Hotel
- Sous Chef
- Sous Chef | Hotel Celare, a Marriott Tribute Portfolio
- Sous Chef
- Sous Chef
- Personal Chef
- Chef
- Chef de Cuisine - Italian Restaurant