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Cook, Senior Living - West Saint Paul - Full-time!

Did you know hearty, healthy meals make people happier? It's true-multiple studies show nutritious meals are linked to increased happiness, energy, and satisfaction. If you want to help enhance the lives of our residents through food, then this is the job for you! Be part of an amazing team that allows YOU to balance work and life.Walker Methodist Westwood Ridge in West St. Paul offers senior living with services to 127 customers and 37-bed transitional care and rehabilitation center, 24 memory care apartments and 10 care suites. Our culinary team serves residents, patients, and customers with exceptional service.Walker Methodist Culinary Services offersContinuous training opportunities to improve your culinary skillsContinuous training to develop leadership management skillsSchedule with no late nightsEmployee referral programGreat work environmentCompetitive benefits for eligible employeesSchedule: Full-time. 6a-2:30p shift. Every other weekend.Minimum QualificationsUnderstanding and knowledge of safety, sanitation, and food handling proceduresOne year experience as a cookServSafe certificate or ability to obtain within three months of hireHigh school diploma or equivalencyAbility to follow written and oral directionsAffirmative Action/Equal Opportunity Employer