HOTEL FOOD AND BEVERAGE MANAGER

Hotel Food And Beverage ManagerWe are looking for a professional food and beverage manager to be responsible for managing all F&B operations and for delivering an excellent guest experience. The successful candidate will be able to forecast, plan and manage all F&B orders, staff and finance. The goal is to maximize sales and revenue through customer satisfaction and employee engagement.ResponsibilitiesManage all F&B and day-to-day operations within budgeted guidelines and to the highest standardsPreserve excellent levels of internal and external customer serviceDesign exceptional menus, purchase goods and continuously make necessary improvementsIdentify customer's needs and respond proactively to all of their concernsLead F&B team by attracting, recruiting, training and appraising talented personnelComply with all health and safety regulationsReport on management regarding sales results and productivity