Executive Chef High-Volume Culinary Leader
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Eurest USA is seeking an experienced Executive Chef for its Laurel, MD location. You will oversee kitchen operations, manage staff, and ensure food quality and safety standards are met. This role requires over 5 years of culinary management experience and expertise in menu planning.
Your responsibilities include training kitchen staff, maintaining inventory, and adhering to sanitation regulations. The position offers comprehensive benefits including medical, dental, and retirement plans.
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