Fast Casual General Manager

Step into a leadership role where food, people, and purpose come together. We're seeking a Fast Casual General Manager to lead one of our Milwaukee Metro locations. Someone who thrives in a high-energy environment, leads from the front, and is ready to grow into an Area Manager role within a couple of years. This is more than running a restaurant; it's about building a culture rooted in quality, care, integrity, ownership, and empowerment. If you're driven, operationally sharp, and passionate about developing teams while delivering exceptional guest experiences, this is your opportunity to make a lasting impact.Fast Casual General Manager BenefitsSustainable schedule averaging 45 hours per week to support work-life balanceClear growth path to Area Manager within 1–2 yearsOpportunity to join a rapidly expanding, values-driven organizationLeadership development with direct exposure to senior operations leadershipCollaborative, team-first culture focused on growth and accountabilityFast Casual General Manager ResponsibilitiesLead all day-to-day restaurant operations, ensuring excellence in food quality, service, and cleanlinessDrive financial performance by managing sales, labor, and cost of goodsHire, train, coach, and develop a high-performing teamCreate a positive, inclusive culture aligned with core valuesDeliver exceptional guest experiences and resolve concerns quickly and effectivelyMaintain compliance with food safety, sanitation, and brand standardsTake full ownership of the business, proactively identifying and solving problemsFast Casual General Manager Requirements3+ years of restaurant general manager experience - fast-casual preferred Proven ability to lead, motivate, and develop teamsStrong financial and operational management skillsExcellent communication and problem-solving abilitiesExperience in a structured, corporate environment preferredServSafe certification (or ability to obtain within 30 days)Schedule flexibility for a 45-hour workweek