<Back to Search
Packaging Quality Lead-3rd Shift
Racine, WIMarch 26th, 2026
Packaging Quality Supervisor - Night Shift We are seeking an experienced Packaging Quality Supervisor to lead our team in a dynamic food manufacturing environment. This role is crucial for maintaining high-quality standards and ensuring efficient operations during the night shift. You will oversee the packaging process, implement quality control measures, and train employees to meet our production goals.Responsibilities:Supervise packaging operations during the night shift from 11:30 pm to 8 am, Sunday through Friday.Ensure compliance with quality standards and Standard Operating Procedures (SOPs).Train and mentor employees on packaging processes and quality control measures.Implement continuous improvement initiatives to enhance packaging efficiency and product quality.Oversee the operation of multiple production lines, ensuring they meet daily order demands.Collaborate with the sanitation team to address challenges related to machinery cleaning and maintenance.Ensure adherence to safety regulations and maintain a safe working environment.Essential Skills:5+ years of supervisory experience within a food manufacturing facility.Proven experience in training employees and implementing quality standards.Familiarity with Microsoft programs and following SOPs.Experience with continuous improvement methodologies.Knowledge of FDA and USDA regulations.Proficiency in quality control and production management.Additional Skills & Qualifications:HACCP and SQF certifications are a plus.Experience with OSHA standards.Background in food production, especially in a bakery setting.Work Environment:The role is based in a food manufacturing facility with multiple production lines. The environment is a bakery setting, equipped with large mixers and ovens. Production lines produce various products to meet daily order demands. The machinery requires disassembly for hand washing, presenting challenges for the sanitation team. The work schedule offers some flexibility, particularly during busy seasons. Employees enjoy a supportive culture, with leadership focused on appreciation and engagement. Benefits include a 20% employee discount and complimentary food in the breakroom.Job Type & Location:This is a Permanent position based out of Mount Pleasant, WI.Pay and Benefits:The pay range for this position is $45000.00 - $55000.00/yr. This is a direct placement position. Benefits will be provided on start of assignment by client or sooner if requested by client.Workplace Type:This is a fully onsite position in Mount Pleasant, WI.Application Deadline:This position is anticipated to close on Apr 6, 2026.Diversity, Equity & Inclusion At Actalent, diversity and inclusion are a bridge towards the equity and success of our people. DE&I is embedded into our culture through:Hiring diverse talentMaintaining an inclusive environment through persistent self-reflectionBuilding a culture of care, engagement, and recognition with clear outcomesEnsuring growth opportunities for our peopleActalent is an equal opportunity employer.About Actalent Actalent is a global leader in engineering and sciences services. For more than 40 years, we've helped visionary companies advance their goals. Headquartered in the United States, our teams span 150 offices across North America, EMEA, and APACwith four delivery centers in India led by 1,000+ extraordinary employees who connect their passion with purpose every day.Our Bangalore, Hyderabad, Pune, and Chennai delivery centers are hubs of engineering expertise, with core capabilities in mechanical and electrical engineering, systems and software, and manufacturing engineering. Our teams deliver work across multiple industries including transportation, consumer and industrial products, and life sciences. We serve more than 4,500 clients, including many Fortune 500 brands.
Showing 200 of 22,869 matching similar jobs in Springbrook, ND
- Food Safety & Quality Assurance Technician (E/S RAW)
- Food Safety & Quality Assurance Technician (E/S RAW)
- Food Safety & Quality Assurance Technician (Pre-op SANI NS)
- Production Supervisor - 3rd Shift
- Production Supervisor
- Production Supervisor
- Manufacturing Associate I - 1st Shift
- Manufacturing Associate I - 2nd Shift
- Production Support Manager
- Production Hourly
- Food Safety & Quality Assurance Technician (E/S RAW)
- Process Engineer II - 1st Shift
- Manufacturing Supervisor
- Manufacturing Supervisor
- Operations Supervisor (Forklift Dept, Thursday - Saturday, 6:00am - 6:00 pm)
- Production Sanitizer, Lead
- GPM Production Operator I-2nd Shift
- Production Sanitizer (Nights)
- Manufacturing Operations Manager
- Sensory Production Co-op at SACB
- Quality Manufacturing Engineer
- Production Supervisor - 2nd Shift - Bilingual in Spanish
- Fermentation/Enzyme Application Development Specialist
- Production Supervisor
- Plant Quality Engineer
- Assistant Plant Manager - Biomass - DOT
- Quality Technician - Document Review
- Production Lead
- 3rd Shift Canning Line Operator - Beverage Manufacturing - Train on 3rd Shift!
- 3rd Shift Canning Line Operator - Beverage Manufacturing - Train on 3rd Shift!
- Sr Manager, Quality
- Production Operator (Night shift)
- Production Operator - Robinson Plant
- Engineering Technician II (Pilot Plant), 1st shift (Mon-Fri/6 am to 2:30 pm)
- Production Sanitizer (Nights)
- Treatment Plant - Project Manager, Critical Infrastructure
- Manufacturing Supervisor
- Manufacturing Supervisor
- Processing Manager (Nights)
- Manufacturing Production Supervisor