<Back to Search
Shift Leader - Restaurant Ops & Guest Experience
Brentwood, TNMarch 26th, 2026
A fast-casual dining restaurant in Brentwood is hiring a Team Leader to assist in daily restaurant operations. The role involves supervising staff, ensuring food quality and cleanliness, managing guest experiences, and training new team members. A high school diploma and at least one year of supervisory experience are required. This position offers an hourly rate and an opportunity to lead in a vibrant restaurant setting.
J-18808-Ljbffr
Showing 350 of 115,637 matching similar jobs in Springbrook, ND
- Events & Conference Services Manager
- Hospitality Leadership MIT: Fast-Track Manager in Training
- Restaurant Shift Lead - Guest Experience Champion
- Restaurant Manager: Lead Guest Experience & Team Growth
- F&B Manager: Steamboat Springs Hotel Lounge & Events
- Restaurant GM: Lead Team, Deliver Great Guest Experience
- Restaurant General Manager - Lead Team, Drive Guest Experience
- Restaurant Manager: Lead, Grow & Elevate Teams
- Front of House Lead - Hospitality Leader & POS Pro
- Assistant Banquet Manager: Elevate Events
- Assistant F&B Operations Manager - Guest Experience Lead
- Hospitality-Driven Restaurant Manager
- Restaurant Operations Manager - Growth & Benefits
- Senior Assistant Restaurant Manager
- BBQ Restaurant Manager - Lead Guest Experience & Team
- Restaurant Manager: Lead Teams, Elevate Guest Experience
- Deli Department Lead: Guest Service & Team Leader
- Restaurant General Manager
- Bar Manager: Lead, Develop & Elevate Guest Experience
- Restaurant General Manager MN
- Hospitality Leader: Multi-Million Restaurant Manager
- Guest-Centric Restaurant Manager & Scheduling Lead
- Catering Operations Lead - Events & Service
- Luxury Conference Services Lead - DTLA Events
- Front Office Lead - Guest Experience & Staffing CoachReston, VAMarch 26th, 2026
- Resort Operations & Guest Experience Manager in Training
- Restaurant Manager: Lead Service & Guest Experience
- Front-of-House Hospitality Manager
- Event Operations Supervisor - F&B (Part-Time)
- Restaurant Operations & Guest Experience Leader
- Restaurant Manager - Greek Concept, Guest-First Leadership
- General Manager: Lead Teams, Elevate Guest Experience
- Upscale Restaurant Manager: Lead Teams & Guest Excellence
- Restaurant Manager: Lead Operations & Guest Experience
- Restaurant Operations Manager
- Restaurant Operations Leader: Elevate Guest Experience
- Front-of-House Hospitality Leader
- Restaurant Manager
- Buffet & Hospitality Operations Manager
- Restaurant General Manager: Lead, Grow & Earn Bonuses