General Manager

We are seeking an experienced and dynamic General Manager to lead our full-service restaurant. The ideal candidate will be a strong leader with a passion for hospitality, operational excellence, and team development.BenefitsCompetitive salary with performance-based bonusesPaid time off, including vacation and holidaysCareer growth opportunities within a thriving restaurant group401KHealthcareRequirementsOversee all daily restaurant operationsProven ability to lead, train, and develop a high-performing teamStrong financial acumen, including budgeting, cost control, and P&L managementAvailability to work a flexible schedule, including nights, weekends, and holidaysManage labor, food cost, and profitabilityCoordinate with ownership on marketing and startegyQualifications2+ Years as a General Manager5+ years of restaurant Management ExperienceExceptional customer service and problem-solving skillsStrong knowledge of restaurant operations, food safety regulations, and industry trendsStrong Leadership and Financial SkillsExcellent communication and organizational skills with a hands-on leadership style #J-18808-Ljbffr