Cook

Company Description Spring Arbor Senior Living provides high-quality residential assisted living and specialized memory care services for seniors. We are committed to offering compassionate, personalized care to individuals who need assistance with daily activities or are living with Alzheimer's or related dementia. Our community fosters a supportive and vibrant environment, ensuring residents receive the care they need while thriving in a comfortable and engaging setting. At Spring Arbor, we believe in enriching the lives of our residents every day. Role Description This is a full-time, on-site role for a Cook at our Charlottesville, VA location. The Cook will be responsible for preparing and serving meals that meet the dietary and nutritional needs of our residents. Daily tasks include meal planning, food preparation, maintaining cleanliness in the kitchen area, complying with food safety standards, and working collaboratively with other team members to create a welcoming dining experience. Providing high-quality meals that align with residents' dietary preferences and needs is central to this role. Qualifications Proficiency in food preparation, meal planning, and cooking for small or large groupsFamiliarity with food safety protocols, proper sanitation practices, and maintaining kitchen hygieneAbility to adapt to dietary restrictions and ensure nutritional requirements are metStrong communication and teamwork skills to collaborate with kitchen staff and other team membersBasic organizational skills and ability to multitask in a fast-paced, on-site environmentPrevious experience in a healthcare or senior living setting is a plusHigh school diploma or equivalent preferredServSafe or other relevant food safety certification is an advantage