Baker/Baker Apprentice

*Baker / Baker Apprentice* *Shift:* 4:00 AM–12:00 PM Tuesday–Saturday *Job Overview* We are seeking a dependable and dedicated Baker or Baker Apprentice to join our bakery team. This is an early-morning production position, ideal for someone who enjoys being up early and takes pride in making quality baked goods from scratch. Previous commercial baking experience is preferred, but we are willing to train the right candidate. *Scratch-baking experience is a plus.* Experience that consists primarily of pulling frozen products from a freezer and baking them does not qualify as scratch-baking experience. We offer a wide variety of baked goods at Sweet Shenanigans; experience in different areas is a plus. Such as breads, pastries, cakes, etc. Please only apply if you are able to consistently work the specified Tuesday–Saturday, 4:00 AM–12:00 PM shift. *Responsibilities* * Prepare and bake a wide range of scratch-made baked goods, including breads, pastries, cakes, cookies, and other bakery items, following established recipes and quality standards * Operate commercial bakery equipment, including mixers and ovens, safely and efficiently * Assist with dough preparation, shaping, proofing, cake decorating, pastry assembly, and finishing * Measure ingredients accurately and follow recipes and production procedures precisely * Maintain consistency in the quality, appearance, and portioning of all products * Maintain a clean and organized workspace by following food safety, sanitation, and proper storage procedures * Package baked goods carefully for retail display and customer orders while maintaining freshness and quality * Work efficiently in a fast-paced commercial bakery environment * Communicate effectively with the bakery team regarding production needs and tasks *Requirements* * Previous professional baking, pastry, or food production experience is preferred, but not required for the right candidate * Scratch-baking experience is preferred * *Commercial bread-baking experience is a plus, but not required* * Knowledge of food safety practices and proper kitchen hygiene * Ability to operate commercial kitchen and bakery equipment safely * Strong attention to detail and ability to follow recipes accurately and consistently * Basic math skills for accurately measuring ingredients and adjusting recipes when necessary * Good communication skills and a team-oriented attitude * Dependable and punctual, especially for an early-morning shift * Ability to stand for extended periods and perform repetitive tasks * Ability to lift and carry up to 50 lbs. *Pay* *Pay is based on experience directly related to the position.* Compensation will be determined based on the candidate's relevant baking experience, skills, and level of responsibility. *How to Apply* Please apply through Indeed and include your relevant baking and/or commercial food production experience. We will review applications and contact candidates directly if we are interested in moving forward with an interview. *Please do not call, text, message, email, or stop into the bakery regarding this position.* We are a small team and need to keep our focus on bakery operations. Keeping applications and communication through Indeed also allows us to review each candidate fairly and efficiently. We appreciate your interest in joining the Sweet Shenanigans team! Pay: $17.00 - $25.00 per hour Benefits: * Employee discount * Paid time off * Store discount Application Question(s): * Can you work the 4AM to 12PM shift? * Do you have commercial scratch baking experience? Experience: * Baking: 2 years (Preferred) Work Location: In person