Maintenance Supervisor - 2nd Shift

Maintenance Superintendent - 2nd Shift oversees maintenance planning, coordination, and activities for physical upkeep and sanitation of facilities and equipment.Responsibilities include supervising workers on painting, repairs, electrical, plumbing, welding, and machinery maintenance, ensuring equipment operates efficiently, and managing preventive maintenance programs.Requires 4+ years of poultry/food manufacturing maintenance experience, knowledge of processing equipment, refrigeration, PLCs, electrical systems, and skills in pipe fitting, welding, hydraulics, pneumatics, and instrumentation.Must have excellent communication, computer skills, and be a self-motivated team player. High school diploma/GED required; Bachelor’s preferred.Benefits include health coverage, PTO, 401(k), competitive salary, bonus eligibility, and career growth opportunities.Must work 2nd shift and be willing to undergo background, drug, and eligibility checks.