Suite Captain | Part-Time | Equity Bank Park

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.OverviewThe Suite Captain oversees and coordinates suite operations during events to ensure flawless execution and an exceptional guest experience. This role serves as the on-site leader for suite service staff and acts as a key liaison between culinary, service, and operations teams.This role pays an hourly rate of $12.00-$15.00Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matchingEVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.ResponsibilitiesReview suite BEOs and staff assignments prior to each eventLead pre-event staff meetings to review service standards, appearance, and event detailsCoordinate with culinary leadership to confirm menu details, quantities, and service timingEnsure suites are properly stockedMonitor food quality, presentation, temperature, and service throughout the eventConduct service checks and audits to ensure guest satisfaction and up-sell opportunitiesEnsure all guest tabs are closed accurately and on timeMaintain safe work practices and proper handling of equipmentReview suite schedules, changes, and special requests as neededPerforms other duties as requiredQualificationsHigh school diploma, GED, or equivalent experienceStrong communication and organizational skillsAbility to work in a fast-paced, event-driven environmentAbility to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).Must be 21 years of age or older