Giovanni's Pizza Maker

THE ISERV GROUP, INC. provides employment to iServ, LLC., an Ocala, FL.-based, multi-brand hospitality company on a mission to honor God and honor people. Being intentional about this daily allows iServ to pursue its vision to be a thriving business, top employer, and trusted community partner, focused on growth while upholding values that honor God and people.iServ is a franchisee of Sonny's BBQ, and operators of Symmetry Coffee Co, Giovanni's Pizzeria & Kitchen, and Tech Serv.We are currently seeking a Pizza Maker to join our Giovanni's team! If you're ready to sprinkle a little Italian flavor into your career and work with a team full of culture, apply to work at Giovanni's Pizzeria & Kitchen!BenefitsCompetitive PayWork/Life Balance401K Health/Dental/Vision Insurance Team member food discountsOngoing developmentMultiple Levels of Care (Team Chaplains, iServ Cares)Community Service Opportunities ResponsibilitiesUnderstanding and practicing our mission, values, and objectivesCuts, weighs, or measures ingredients according to provided instructionsPrevents the spoilage of ingredients through proper storage in designated containers and in designated areaMonitors the temperature of food and food storage areasCleans, sanitizes, and maintains cleanliness of work areas, surfaces, utensils, equipment, and dishesAdheres to all food handling and safety regulations throughout the kitchen and restaurantWash all wares including pots, plans, flatware, and glassesCorrectly places and stores clean equipment, dishes, and utensils in assigned storage areasQualificationsRequired QualificationsMust have experience making pizza dough & sauceMust be able to mold & stretch dough at a fast paceKnowledge on how to cook pizzas to consistency & product spec, including adding toppings evenly with correct portionsListen and follow directionsWork well as part of a teamWork independently and maintain a high level of accountabilityAbility to function well in a fast-paced environmentDesired QualificationsAbility to lead and direct while cultivating a healthy and collaborative team environmentJob Expectations for AllStand for prolonged periods of time and handle products, tools, paperwork, and equipment.May be exposed to wet and/or humid conditions, extreme heat, steam, and cold present in a kitchen environment and requested to work with cleaning chemicals.Regularly lift and/or move up to 20 pounds, frequently lift and/or move up to 35 pounds, and occasionally lift and/or move up to 75 pounds with a team.