Assistant Manager

YOU MUST HAVE AT LEAST 1 YEAR OF MANAGEMENT EXPERIENCE TO BE ELIGIBLE FOR THIS POSITION! Why Wendy's Assistant Manager will assist the General Manager in day to day restaurant operations and managing staff performance. Supported by your General Manager, you will be given the opportunity to train and supervise crew members, monitor and reinforce food safety standards and procedures, interact with our customers and execute cost control systems. Our candidate is a result oriented professional with a strong customer focus. What you can expect 401K Matching Flexible Schedules Medical, Dental, Vision, and Disability Insurance Employee Discount Paid Training Paid Time-off What we expect from you One to three years of restaurant experience Highly collaborative nature Experience with supervising and managing staff Exhibit a sense of urgency Willingness to work on your feet Neat, clean and professional appearance Strong work ethic Up-beat and engaging personality Have your own transportation J-18808-Ljbffr