Executive Sous Chef, Operations

chefs and head cooks

cooks private household

cooks restaurant

gate gourmet us inc

seafood product preparation and packaging special food services

Chantilly, VA

March 20th, 2026

Functional Acts in support of the Executive Chef to drive menu and product quality in all production areas by overseeing food preparation and production, by consulting with the Buyer; Chefs, cooks, and team leaders; minimize waste through portioning, Operations, Sous Chef, Executive Chef, Executive, Chef, Operation, Restaurant

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