Dietary Services/Dietitian

Title: Outpatient Dietitian Location: Mount Vernon, OH Duration: 13 Weeks Shift: Day Shift – 5x8 hours (8:00 AM – 4:00 PM)Job ResponsibilitiesProvide dietary and nutrition services for outpatient populations.Assess, develop, and implement individualized nutrition care plans.Educate patients on dietary management, nutrition goals, and lifestyle interventions.Collaborate with interdisciplinary teams to support patient care and specialty programming.Participate in teaching or community education programs if applicable.Maintain accurate documentation of patient care, treatment plans, and outcomes.Adhere to facility policies, safety protocols, and infection control standards.May float to other hospital units or affiliate hospitals as needed.Required Skills & QualificationsBachelor's degree in Nutrition, Dietetics, or related field.Registered Dietitian with American Dietetic Association credentials.State dietitian license (OH) required.Minimum 1 year of professional experience as a dietitian.Experience in patient care, classroom, or community teaching preferred.Ability to work Monday through Friday on a standard 8-hour shift.First-time travelers are eligible for this assignment.Preferred SkillsExperience in outpatient dietary services and specialty programming.Teaching experience in a clinical, classroom, or community setting.