On-Site Banquet Manager & Events Lead
HEI Hotels is seeking a Banquet Manager for its location in Annapolis, MD. This role involves supervising daily operations in the Banquet area, including managing staff, ensuring service quality, and compliance with established procedures. Candidates should have over two years of post-high school education and 1-2 years of related experience. Knowledge of food and beverage service is essential. The position offers competitive pay with an annual salary range of $75,000 to $80,000, and extensive benefits.
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