Full Bar Bartender

BARTENDING EXPERIENCE NEEDED!MUST HAVE PRIOR BARTENDING EXPERIENCE AT UPSCALE EVENTS AND BE ABLE TO MAKE COCKTAILS OR YOU WILL BE SENT HOME WITHOUT PAY.IF YOU HAVE A BAR KIT OR WINE KEY PLEASE BRING TO SHIFT. TIPS MAY BE INCLUDED DEPENDENT ON THE EVENT.MUST BRING GOVERNMENT ISSUED ID•Greet guests, take beverage orders from event servers and directly from guests•Mix drinks, cocktails and other bar beverages as ordered and in accordance with company standardsoUtilize high quality spirits, liqueurs, fruits, fresh herbs and spices to create sensational drinks for event guests•Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests•Rearrange furniture before, during, and after event(s)•Perform general cleaning tasks to adhere to health and safety standardsoKeep work area clean and organizedoOrganize Catering storage areas•Ability to strictly adhere to company uniform standards, including the ability to maintain personal hygiene and a well-groomed appearance, in accordance with policy, at all times•Mastery of and fluency in the English language – a mustoAbility to effectively communicate with team members and guests•A natural willingness and drive to exceed the guest expectations•Ability to effectively listen and take direction from supervisors•Ability to work independently or as part of a team during set up and execution of service•Ability to lift items weighing up to 50 pounds on a continuous basisGeneral RequirementsThis position includes the opportunity to enroll in Medical, Dental, Vision, Term Life, and Short-Term Disability benefits, as well as a Retirement Plan. All Illinois crewmembers are also entitled to accrue and use paid time off. Additional benefits information can be found here: https://help.bluecrewjobs.com/en/articles/3828467-bluecrew-crew-members-may-now-enroll-in-employbridge-benefits.BartendingWhen working in Bartending Position through Bluecrew, you may be expected to do any and all of the following:Working independently or in a team to mix, prepare, serve, or transport alcoholic and non-alcoholic beveragesEngaging with customers while operating a point of sale machine or cash register in a professional and courteous mannerClean and sanitize dishes, utensils, equipment, or other items at the start or end of your shiftWork on your feet, either stationary or constantly moving for the full shiftReaching, crouching, bending over, and other physically strenuous activities at times, as required by the immediate supervisorComfortable working in a busy and at times hectic environmentThere may be a specific dress code, but if it is not listed, please make sure to wear close-toed shoes and pants.Note for that for any event staff position that requires handling food, you will need to follow GMP guidelines which include keeping your hair up, neatly trimmed fingernails, and you may be required to cover any facial hair.It is important to Bluecrew that you go home in the same healthy state that you came to work in, so please do not accept this assignment if you cannot fulfill all of the above duties.