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Assist wait/bar staff as needed. Host/Hostess responsibilities include greeting guests, providing accurate wait times and escorting customers to the dining and bar areas. Coordinate with wait staff about available seating options.
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The Host/Hostess may offer drinks and/or finger food to the guests who have to wait. The Host/Hostess is a personal representation of the service and overall hospitality of the staff of the restaurant.
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The hostess works closely with the wait staff to maintain an organized account of customers coming in and out of the restaurant and keep track of which tables are available or need to be cleared.
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Host/Hostess responsibilities include greeting guests, providing accurate wait times, escorting customers to the dining area, and making sure our guests have a positive dining experience from the moment they arrive until their departure.
$14 - $16 an hourPart-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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While guests are waiting to be seated or waiting for take-out orders to be ready, it is the job of the hostess to ensure that the guests are made comfortable and kept informed of the status of their orders or wait times.
Starting at $13.25 an hourPart-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Assist wait staff and bussers in serving, bussing and resetting tables. This position reports to the Dining Services Manager and/or other staff person assigned by the Director of Dining Services.
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Assist in the training of the wait staff. We are hiring a Host/Hostess. The Host/Hostess will work directly with the team to ensure the flow of the restaurant is maintained so that the servers and the back of the house are working efficiently and effectively.
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Directly supervises wait staff, bussers, and host/hostess in restaurant. Ensure staff complies with guest check procedures, cash handling and accounting procedures. Prior experience in a fine dining server position.
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The starting pay rate for all Front of House employees at Din Tai Fung (Del Amo Fashion Center) is the local minimum + Tips. All "Restaurant Service Positions" candidates, including Server candidates, will be hired with the "Front of House Support Staff" job title and will be responsible for all duties related to the Busser, Cashier, Greeter, and Food Runner/Expo support positions.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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A Host/Server Assistant will need to be able to entertain wait times with hospitality offering beverages and food tasting services as applicable. Seat the guest in the dining and bar areas while ensuring a smooth handoff to service staff.
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Prepare the host/hostess stand with relay radio systems fully charged and ready to communicate with other hostess staff as reservations and walk-ins enter the hotel and arrive to the 7th floor.
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Optimizing seating at different tables to ensure even workload for wait staff. Giving guests accurate wait time estimates and seating them in the waiting area. Position Overview: The Host(ess) or Greeter, at Elro Pizza + Crudo, is responsible for welcoming guests to our restaurant with a SMILE and ensuring that they are seated & receive attentive service.
$12 - $13Part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Host responsibilities include but are not limited to greeting customers, helping guests with reservations and guiding them to their tables, giving guests accurate wait time estimates, providing customers with menus and answering any initial questions they may have, optimizing seating at different tables to ensure even workload for wait staff, answering phones, scheduling reservations, side work, station set-up, and light restaurant maintenance.
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Host/ Hostess Biaggi's, 5990 University Ave, West Des Moines, Iowa, United States of America Req #1487 Monday, March 11, 2024 Biaggi's is hiring Hosts to help us create the ultimate dining experience for our guests.
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Wait Staff - $11.40 per hour + gratuities (may be higher based on specific venue) Host/Hostess - $15.00+ per hour BOE (may be higher based on specific venue) Host/Hostess balance register drawer at the end of each shift.
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