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Been there and done that for 2+ years in full service, upscale restaurant management. As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. Make sure the kitchen sparkles and is always ready to pass the white glove test.
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6+ months relevant experience in kitchen / restaurant / upscale cafeteria style atmosphere preferred. 6+ months relevant experience in kitchen / restaurant / upscale cafeteria style atmosphere preferred.
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Minimum 6 months line cooking experience in upscale casual dining or equivalent environment. Must be able to maintain cleanliness and order in the kitchen, ensuring compliance with regulations, policies and procedures.
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If this sounds like the type of Sous Chef position you have been searching for, apply immediately for our location in New Hope, PA. We are an upscale restaurant offering beautiful plates and scratch cooking, utilizing local ingredients.
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Minimum of 3 years of previous Executive Chef experience in an upscale, scratch cooking kitchen. Recruit, manage, and develop team members in the kitchen, establishing a schedule that assesses and plays to the strengths of one’s team.
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Whether you’re mastering our creamy and perfectly textured mashed potatoes or crafting tamarind sauce for our iconic Avocado Eggrolls, you’ll learn a wide range of culinary techniques and skills in a professional, fast-paced kitchen.
Part-timeExpandApply NowActive JobUpdated 23 days ago - UpvoteDownvoteShare Job
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At least 3 years previous sales experience in an upscale /fine dining restaurant or hotel operation. Ability to professionally present promotional materials to prospective customers, and to effectively communicate and coordinate with catering, kitchen staff, and outside vendors.
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Some of our more well-known operations are Houston's, Hillstone, R+D Kitchen, Bandera, East Hampton Grill, South Beverly Grill, Honor Bar, Palm Beach Grill, and White House Tavern. Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 45+ locations in vibrant cities across the country.
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The hotel will have 50 luxurious guest rooms, an upscale Italian restaurant and bar called Osteria Olio, a coffee bar and retail shop, and a 2800 square foot health and beauty spa. Act as a liaison between the kitchen and dining room, and relay messages to support staff and managers as needed.
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Job Details Description Westminster Towers is a large upscale Life Plan Community and Health Center located just south of downtown Orlando. Responsible for kitchen staff compliance with sanitation and food safety standards.
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Our resort features a championship 19-hole golf course designed by Tom Weiskopf, luxurious accommodations, and a variety of amenities including upscale dining options, a state-of-the-art conference center, spa, and retail options.
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This restaurant boasts a classic upscale dining facility with a state-of-the-art open kitchen. Professional working environment; state-of-the-art open kitchen, focused career-minded coworkers.
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Spend your days exploring the area's winding trails, relaxing at the on-site spa, and dining at our award-winning restaurants before retreating to one of our spacious rooms, upscale suites, or private waterfront cottages.
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Since 1978, we’ve been known for our legendary cheesecakes, upscale casual hospitality, and fresh-from-scratch menu, but we’re most proud of being named to the Fortune 100 Best Companies to Work For® list since 2014.
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Normandy Farm Hotel and Blue Bell Country Club are seeking qualified individuals who are interested in working in an upscale hospitality environment. Maintain buffet and food stations, running trays of food to and from the kitchen, assisting servers by removing full trays of used plates/flatware/glassware to the kitchen dish washing area.
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upscale kitchen jobs
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