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You set high standards for yourself and the people you work with you love keeping things clean, safe and fun for the team and the customers You want to learn how to run great restaurants from the best restaurant managers in the business And, youre at least 18 years old with a valid drivers license, reliable transportation (not public transportation you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow.
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Please reach out to your GM if you are under 18 years old to determine if this applies to you. In addition, some states have working restrictions for employees under 18 years of age.
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Hourly rates of pay may differ for under 18’s. Joining moto is easy, we’re not seeking colleagues with years of customer service experience in hospitality or retail, we’re just looking for enthusiastic people to be part of our amazing team, delivering Burger King’s world-famous flame grilled menu and exceptional Customer service as we transform the UK’s rest stop experience.
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You must also have the ability to operate hand-held appliances, sharp knives, and various kitchen equipment including but not limited to the industrial can opener, dough press, industrial dishwasher, very hot oven, etc.
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Team RequirementsMust be at least 18 years of ageWe encourage applications from candidates who:Have no experience or returning to the workforceHave military experienceDo not have a high school or college degreeWe are also looking for associates with experience in Retail, Stock, Customer Service, Cashiers, Sales Representatives, Picker, Packer, Driver and/or Warehouse work.
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Must be at least 18 years old. May be indoor or outdoor setting depending on store (varied weather conditions are expected); including delivering order curbside to the customer. Minimum 6 months in the All Star position and demonstrate quality coaching, training and multi-tasking within the shift (any exceptions require DM approval, with RD visibility.
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Depending on the location, you may need to go up and down stairs and/or use an elevator. Our purpose is measured by the positive social impact we can make together. Experience successfully providing on-the-job training to others in a rapidly changing environment.
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Preferred Qualifications Experience successfully providing on-the-job training to others in a rapidly changing environment Experience as a shift lead in a retail environment Physical RequirementsAs a member of our Squad, you must have the ability to work in an open kitchen environment, rotating between front and back of house.
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Per the Departments Scope of Practice, this position requires providing services to the pediatric population as defined by ages 0-18 years of age, in a manner that demonstrates an understanding of the functional/developmental age of the individuals served.
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And 1-2 years experienceEmployees must obtain Registered Radiologic Technologist ARRT CT or equivalent within 365 daysRT - ARRT NAT Registered Radiologic Technologist ARRT Professional registration (ARRT) Required Upon HireCT-ARRT NAT Registered Radiologic Technologist ARRT CT ARRT registration in CT within 18 months RequiredCurrent CEUs per requirements Required Upon HireBLS certification Required 30 Days Starting Pay Our pay ranges are market competitive.
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You want to learn how to run great restaurants from the best restaurant managers in the business and, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow.
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Must be 18 years old and have a driver's license valid under the laws of the state(s) where the team member works, proof of insurance, reliable vehicle and the ability to drive Skills: Cash management; planning and organization; effective communication Cash Management Planning&Organization Effective Communications Driver's licence.
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You're never short of a smile and take real pride in your work; cope well under pressure and thrive on a challenge. If you're ready to take the next step in your career in restaurant management, our Shift Manager position is the right place to do it.
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And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow.
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Will work inside a walk-in refrigerator and freezer. As a member of our Squad, you must have the ability to work in an open kitchen environment, rotating between front and back of house. Show patience and grace when answering questions and be of service to others.
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