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As the shift leader, you will lead people, ensure we execute outstanding product quality and customer service, build sales and control costs for the restaurant. Manage and organize all positions each shift and delegates duties to team members.
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Prior experience in one or more of the following roles is highly desirable: restaurant general manager, restaurant assistant general manager, catering manager, operations manager, supervisor, kitchen manager, shift lead.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Prepares and executes local store marketing, merchandising, sales and promotional efforts to increase sales volume and guest traffic. Our Burger King franchise is looking for responsible, experienced Managers to lead our Crew and ensure that we consistently provide amazing food and service to our Guests.
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Ensures employee retention by effectively staffing the team to maximize customer service and sales efforts. Works to maximize sales and profits within the restaurant. No experience requited, hiring immediately, appy now.
ExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Work closely with restaurant staff to provide a seamless customer experience. Our Managers are responsible for the day-to-day operation and management of our Burger King restaurant, and possess the Leadership to inspire our Crew to thrive.
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As the preferred marketing provider to Costco, we drive sales and engage with customers in a creative way. CDS Part Time Senior Shift Supervisors assist with daily operations including reports, interviewing, training, supervising team members and conducting product demonstrations as needed.
Part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Responsible for ordering, accounting and maintenance of all food and paper inventories. Responsible for all cash controls and enforcement of Company policies. Enforce and monitor all health, safety, and sanitation standards.
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Providing excellent customer service to guests and excellent leadership to employees. Responsibilities of Management: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals, Responsible for the overall recruiting and hiring of hourly employees.
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You will also use your marketing and sales skills to generate new business for catering at Panera Bread. This is a first shift position – typically Monday-Friday (occasional Saturdays) – hours are generallyearly morning to mid-afternoon.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Communicate on shift issues to on-duty Sales Shift Lead or Sales Manager. The ideal candidate for our Five Daughters Bakery sales team role has excellent communication skills, enjoys talking with customers, is knowledgeable about our delicious pastries, and is able to multi-task in a fast-paced fun environment while maintaining a clean workspace.
Part-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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They assist in the development of Crew and Shift Leaders and fulfill accountabilities assigned by the Restaurant Manager. The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales.
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A minimum of 1 year of experience as a shift lead or manager in full service, casual dining or quick service restaurant is a requirement. Must be able to work up to a 10-hour shift while standing or walking to perform essential functions.
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The Back of House Lead Ambassador will support the operational functions of the store, stockroom, and warehouse; customer queries, adhering to the opening and closing replenishment checklists/SOPs, ensuring the store standards are met throughout the daily shift, performing general stockroom duties and replenishing the sales floor.
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Available 4+ days a week including Sunday & Monday, approximately 28 hours per week. Let the Costco greeter know you are here for the CDS team! Customer service oriented with previous retail or food service leadership experience.
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You are organized and detail orientedYou have the ability to communicate effectively with guests and your teammatesYou are able to work a flexible schedule with early start timesYou are over the age of 18You have food service or retail sales experience (preferred but not required)You must be able to lift up to 30 lbs, and be able to bend, reach, push, pull, and stand for long periods of time with or without reasonable accommodations We are closed Easter, Thanksgiving and Christmas.
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