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BSc degree in Business Administration; hospitality management or culinary schooling is a plus. We are seeking a General Manager for a Fine Dining Restaurant in Montgomery, AL! He/she monitors the restaurant in its entirety, controls reservations and seating and oversees menu changes in addition to hiring, training and developing all staff.
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The Reservations Agent is responsible for handling reservations, inquiries and cancellations in an attentive, courteous and efficient manner, and quoting available rates to maximize room revenue according to Performance Hospitality Management's high standards of quality.
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Working as a concierge, guest services representative, front desk attendant, or reservations agent in the hotel or hospitality industry is a bonus. 2 years of experience in customer service, hospitality, Conventional or HUD properties, or multifamily real estate.
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Senior Event Manager , you will be responsible for the successful solicitation, event planning and overall execution of events & meetings that take place within the hotel. Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Proven track record and work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role for a minimum of five years. Manage and coordinate daily activities for In-Room-Dining, Pool Service and Restaurant operations, including the planning of daily floor plans based on forecast revenue, guest counts and reservations.
ExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Direct and organize all reservations and pick-ups, develop relationships with existing vendors such as Lyft, Uber and Pep-boys. Experience in car rental, hospitality, or tourism a plus. The Branch Manager I is responsible to have in-depth knowledge of operations, management, logistics, technology and financial disciplines.
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If you are passionate about hospitality, we encourage you to apply for this exciting business opportunity as a Remote Vacation Manager. The Vacation Manager will be responsible for managing vacation rentals, ensuring they are properly maintained and that guests have an enjoyable experience.
Part-timeRemoteExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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You are a travel enthusiast with experience in Tourism, Hospitality, Retail or Rent-a-car being desirable;You have great communication skills and an aptitude for direct contact with customers(mandatory);You’re eligible to work in the US, have a valid driver's licence and feel confident enough to drive a campervan (mandatory);You’re available to work on weekends and public holidays.
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SCOPE OF WORK + TEAM Reports to the Front Office Manager/Night Manager/Accounting Manager and Supervisors Supports the front office team, sales team and guest experience RESPONSIBILITIES Main responsibilities include registering guests, making and modifying reservations, but may be required to assist with hotel operator and/or concierge duties.
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Our Head Barista / Front Office Manager is to oversee the day-to-day operation of the Front Desk and the Storeroom Coffee and Wine Bar by providing the highest quality of service possible to guests in an efficient and courteous manner while maintaining the highest standards of cleanliness and sanitation.
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High school graduate or equivalent; college degree in hospitality management or business preferred. Understand the operations of the hotel, including FB, guest services, reservations, banquets, group blocks, etc.
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Reporting to the Guest Services Manager, the GSR serves guests by establishing rapport, building customer confidence, providing accurate information, and promoting SVPH products, programs and services from inquiry through point of successful sale.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Works with the hotel front desk team to coordinate dining reservations for hotel guests, as well as provide room service for in-house guests. The Farmer's Daughter Restaurant at Normandy Farm Hotel is seeking a graduate with a degree in Restaurant Management who is eager to learn and grow or an individual with a minimum of 2 years of management experience in the hospitality industry.
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Minimum 1-3 years of front office management experience in the hospitality industry. Maintains a high quality of services offered to guests through the management of the functional areas of reservations, registration, bell services, telephone services and guest accounting to always maximize room revenue and maintain established standards and procedures of Shaner and/or franchise.
ExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Must maintain constant communication with Housekeeping, Reservations and the Credit Manager. The Guest Services Manager is responsible for ensuring the operation of the Guest Services in an attentive, friendly, efficient and courteous manner, providing all guests with quality service prior to and throughout their stay, while maximizing room revenue and occupancy.
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