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It is the responsibility of a bartender to prepare and serve consistent, high-quality cocktails and food in an expedient manner, while establishing positive guest relations and maintaining a clean, orderly bar.
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With our prime location steps away from Wrigley Field, home of the Chicago Cubs, and the vibrant Gallagher Way entertainment district, Hotel Zachary is a hub of excitement and energy. Collaborate with the kitchen and bar staff to ensure smooth coordination and exceptional service delivery.
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The Embassy Suites by Hilton South Bend at Notre Dame, with a prime location across the street from the University of Notre Dame. Now seeking highly motivated people with a heart for service and attention to detail to join our Food & Beverage Team at our restaurant, Traditions located in the vibrant Eddy Street Commons.
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In the heart of the city, the Richmond Marriott offers a prime location that puts its guests steps from the city's historic past. It features outlets such as Fall Line Kitchen and Bar, which focuses on local flavors and beverages, and Corner Rapid, offering smaller bites and local brews.
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Company OverviewFederal American Grill is a family owned and operated upscale, yet casual dining restaurant with New American Style scratch-made food, along with some traditional comfort favorites, daily fresh seafood, prime steaks, a well-rounded wine list, and Old Fashioned bar with 400+ whiskies.
$2.13 an hourFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Finance Operations Risks Intelligence (FORI) seeks a content editor to raise the bar for the quality and consistency of all written deliverables the team publishes. Finance Operations is a service to all Amazon businesses (e.g. Retail, AWS, Prime Video, etc.
$57,200Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Cote serves the highest quality USDA Prime beef accompanied by an impeccable 1200+ label wine list and a suite of classic-but-creative cocktails. Performs inventory at the direction of the Bar Manager.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Bloomin' Brands, Inc. is a company of restaurants that owns and operates Outback Steakhouse, Carrabba's Italian Grill, Bonefish Grill, and Fleming's Prime Steakhouse & Wine Bar. Bloomin’ Brands, LLC is an equal opportunity employer.
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Downtown has restaurants for everyone from Cafe Havana to Harry's Seafood Bar & Grille to Mark's Prime Steakhouse. Downtown Ocala is a collision of art, history, fine dining, and entertainment, we host a weekly Farmers' Market, First Friday Art Walk, Light Up Ocala, and a St. Partick's Day Celebration.
$205,000 - $225,000 a yearFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Demonstrable experience with ISDA agreements, derivatives transactions, prime brokerage agreements, and assisting with AML/KYC requests. Juris Doctor (JD) degree from an accredited law school and active bar license.
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Is present in the kitchen with the team during prime service periods and is working in the kitchen/prep for a majority of their scheduled time. The Executive Chef drives culinary excellence across the entirety of the business by defining and executing standards for Bar Vegan + Slutty Vegan, recruits and builds a culinary team, and drives a high-quality seasonal, sustainable, innovative, and vegan wellness-focused menu.
$70,000 - $80,000 a yearFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Assist wait/bar staff as needed. Host/Hostess responsibilities include greeting guests, providing accurate wait times and escorting customers to the dining and bar areas. Newly located right off Hwy 59 in Gulf Shores, AL. Specializing in seafood, prime rib and all you can eat crab legs, we're looking for people motivated to get the job done right and have fun doing it.
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With the benefit of powerful distribution partnerships Paramount Pictures, Tencent, Netflix, Prime Video, Apple TV+, and other top tier studios our premium content can reach billions of consumers around the world.
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From the meat dry-aging room, floor-to-ceiling wine cellar, charcuterie station, to the breath-taking views of the valley and Los Angeles, Castaway is in its prime. Our seasonally-inspired, steak-forward menu features interesting cuts of meats from top-notch butchers, a raw bar, vegetable-centric sides, and build-it-yourself charcuterie boards.
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COMPANY OVERVIEW: Bloomin' Brands, Inc., headquartered in Tampa, Florida was founded in 1988 by those who believe in hospitality, sharing, quality, being courageous and having fun! At Carrabbas, we value having fun and creating memories that last a lifetime.
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