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Receives food and beverage orders from guests and relays to kitchen staff and bartender using a POS system. Presents, open and pours wine and beer when serving guests. Each Eataly location contains an array of restaurants, cafs, to-go eateries, fresh counters (think fresh Italian cheese and meat, and fresh pasta made in front of you.
Full-timeExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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Maintains company standards for quality food; serves only food that meets standards Inputs orders accurately into the POS system Pre-bus tables, and may assist with approved side work as outlined in the side work binder Practices safe food and beverage handling and always clean up Safely handles food prep equipment such as knives, coffee maker, iced tea machine, etc.
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Operates a point of sale (POS) system and accounts for daily sales while following cash control procedures. Oversees the food truck operation including pre-shift food prep, assists in preparing and serving food and beverages, helps run food preparation lines, and takes customer orders.
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Responsible for entering orders accurately into POS system and taking credit cards and cash, providing correct change for customers, and working with manager to handle, record, and store cash correctly.
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Knowledgeable on computer terminal, POS System and Time & Attendance System. Must help staff when needed, by bussing tables, serving food, opening wine, etc. Check food before serving it to ascertain that appearance, temperature and portions are correct.
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Handle money from customers; ring up tickets using the POS system and make proper change. Prompt food delivery to the customer as well as cleanliness of the assigned serving section.
$12 - $15 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Use POS system, comply with cash handling, and process guest transactions. Back-of-House Cook – Flavor Expert is responsible for Serving the World Flavor. Comply with state and company alcohol sales guidelines.
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Huddle House, Inc. (HHI) is a full-service family restaurant chain, well-known for serving “Any Meal. Any Time.” The core values on which Huddle House was founded in 1964 – Bringing Friends and Family Together, Over Delicious Food, Served from the Heart – remain intact today.
$12 - $15 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Possess basic math skills and have the ability to handle money and operate a POS system. Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests.
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Must have at least 1 year management experienceMust have inventory and purchasing knowledge of Bar itemsHave knowledge of service, food and beverageMust possess the certifications required by the State regarding TABC and Food HandlingToast POS System, Office Excel and Word, knowledge a plus.
$24 - $26Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Inclusive of 5 years of experience in two or more core areas: SMTP, DNS, HTML/CSS, Network troubleshooting, API Log reading, Mobile App troubleshooting, POS system implementation and troubleshooting.
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Ability to interpret and perform basic computer and POS system functions. Monitors floor volume at all times and assist with seating, serving and kitchen communication as needed to ensure adequate coverage and guest satisfaction.
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Qualifications Qualified applicants will be friendly and engaging individuals who are highly reliable and present themselves in a courteous and professional manner Prior restaurant and/or customer service experience preferred Ability to use a Point of Sale (POS) system preferred While a GED/High School diploma is preferred, it is not required for this position.
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Ensure orders meet proper presentation and quality standards, package take-out orders as needed, and serve alcoholic and nonalcoholic beveragesProcess sales through the Point-of-Sale system (POS)Maintain attractive food displays and clean tables, counters, dishes, chairs, floors and equipment.
Starting at $15.5ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Take orders from customers and enter them into the POS system. The server will be responsible for taking orders and serving food and beverages to customers. Ability to work flexible hours, including evenings and weekends.
$12 - $25 an hourFull-timeExpandApply NowActive JobUpdated Today
pos system serving jobs
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