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Handle money from customers; ring up tickets using the POS system and make proper change. Prompt food delivery to the customer as well as cleanliness of the assigned serving section.
$12 - $15 an hourFull-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Possess basic math skills and have the ability to handle money and operate a POS system. Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests.
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Efficiently operate a Point Of Sale (POS) system, including Kitchen Display System (KDS). They are also in charge of financial duties like processing payments, manning the POS system, and managing the cash box.
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Must have at least 1 year management experienceMust have inventory and purchasing knowledge of Bar itemsHave knowledge of service, food and beverageMust possess the certifications required by the State regarding TABC and Food HandlingToast POS System, Office Excel and Word, knowledge a plus.
$24 - $26Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Inclusive of 5 years of experience in two or more core areas: SMTP, DNS, HTML/CSS, Network troubleshooting, API Log reading, Mobile App troubleshooting, POS system implementation and troubleshooting.
$26 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Ability to interpret and perform basic computer and POS system functions. Monitors floor volume at all times and assist with seating, serving and kitchen communication as needed to ensure adequate coverage and guest satisfaction.
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Perform all operations of POS system including trouble-shooting. Willing to be flexible, completing additional tasks as needed, such as serving as parking attendant, ticket sales, or filling in for other staff when needed.
ExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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Qualifications Qualified applicants will be friendly and engaging individuals who are highly reliable and present themselves in a courteous and professional manner Prior restaurant and/or customer service experience preferred Ability to use a Point of Sale (POS) system preferred While a GED/High School diploma is preferred, it is not required for this position.
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Minimum Qualifications:Able to work the POS system efficiently. Understand all functions of the POS system. The Sales Associate is responsible for serving customers in a professional, quick and courteous manner, while complying with all food handling guidelines.
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Ensure orders meet proper presentation and quality standards, package take-out orders as needed, and serve alcoholic and nonalcoholic beveragesProcess sales through the Point-of-Sale system (POS)Maintain attractive food displays and clean tables, counters, dishes, chairs, floors and equipment.
Starting at $15.5ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Take orders from customers and enter them into the POS system. The server will be responsible for taking orders and serving food and beverages to customers. Ability to work flexible hours, including evenings and weekends.
$12 - $25 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Checkers understand the Point of Sale (POS) system, and handle various tenders such as Cash, Checks, Credit, Debit, SNAP EBT, Offline SNAP EBT, WIC, Rain checks, complex loyalty offers, coupons and checkout procedures according to company policy.
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Duties include communicating daily specials, taking orders and accurately inputting orders in the POS system, serving food and beverages to guests by using suggestive selling techniques and ensuring every guest enjoys the service they expect.
$25 - $35 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Summary of PositionCashiers will performs a variety of duties including greeting/serving Guests, operating POS system for order taking, receiving payments & maintaining cash drawers, beverage preparation, stocking supplies, running orders, serving Guests in dining room and maintaining cleanliness/sanitation standards for FOH and restrooms.
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As a Bartender, you’re responsible for preparing and serving outstanding hand-crafted beverages, while accurately accounting for all product in the POS system. Ring up accurate tabs in the POS system and process transactions quickly.
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