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The Journeyman Meat Cutter is responsible for meeting daily production needs and quality standards in meat cutting and preparation of meat. Experience : Prior Meat Department experience to include cutting of meat.
$19 - $22.39 an hourFull-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Maintains proper safety practices and care while using all the cutting accessories available in the meat department; complies with the use of mesh gloves while using a knife. This position performs various cuts for meat items including, but not limited to: beef, chicken, pork and veal.
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Sourcing Applications to fill future openings for an experienced Butcher/Meat Cutter for one of 10 stores in the Cincinnati Area. What You Bring With You (Qualifications): Familiarity with weights and measure processes specific to meat processing.
ExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Prepares foods under direct supervision or instruction by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use.
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1 year experience working in a retail meat department. Since 1923, The Dash family has prided themselves as being old fashioned grocers that have incorporated cutting edge ideas into their business.
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As a Prep Cook, you set the prepared food department's day up for success by slicing and dicing veggies, composing salads and cold items, cutting & grinding meat and more. The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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Stocks meat and seafood cases; includes presentation of product, facing, filling, and organization of all product items as set by the Meat Department schematics as well as ensuring tag and pricing accuracy.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Practices safety awareness; safely performs meat cutting duties at all times. - Provides great customer service by cutting meat products and labeling appropriately. You'll continuously cut, prepare, tray, and merchandise fresh product on a daily basis, while under the supervision of a Meat Cutter I.
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Familiarity with weights and measure processes specific to meat processing. This position assists in the daily cutting of fresh beef, pork, and grind. The individual also follows the production schedule to meet requirements for advertised fresh meat cuts.
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Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.
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As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh Market standards and as requested by our Guests. 2 years or more of experience in cutting meat.
Part-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Key Responsibilities (Varies by Business): Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and performing other meal prep tasks. Manual dexterity able to operate cutting tools and kitchen utensils.
$15 - $25 an hourPart-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Receive training to use various apparatus and meat cutting tools and machines. Adhering to Good Manufacturing Practices i.e. Dropped Meat Policy. Receive training to use various apparatus and meat cutting tools and machines.
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Butchers will coordinate meat and seafood cutting to support timely and efficient yields while ensuring proper food safety and sanitation standards are upheld for guest safety. Butchers will coordinate meat and seafood cutting to support timely and efficient yields while ensuring proper food safety and sanitation standards are upheld for guest safety.
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Top quality meat cutting ensures that the restaurant uses its product to optimize profit and that the Golden Corral guest receives full value in both product and service. The Meat Cutter's performance and the ability to cut for quality and quantity of product have a significant impact on the guest's dining experience.
ExpandApply NowActive JobUpdated 6 days ago
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