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Culinary Specialist - Covington Manor Nursing Home. The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.
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A valid Food Handlers card is required and a ServSafe Food Safety Manager certificate is a plus. Cascade Manor, Eugene’s premier upscale senior living community, is seeking a Utility/Dishwasher to join our team.
$15.3 - $19.38 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Host venue of the 2014 NATO Summit and the 2010 Ryder Cup, the Celtic Manor Resort offers three championship golf courses, luxury spas, exceptional conference facilities and team-building and family activities including archery, adventure golf, laser clays and treetop ropes courses.
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As a Registered Dietitian (RD) at Royalton Manor, you have the opportunity to provide clinical assessments for guests, plan diets to meet nutritional needs, and oversee the operations of the culinary department.
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Rogue Valley Manor, Medford's premier upscale senior living community, is seeking a Nutritional Aide , to join us in providing our residents with a great hospitality experience when dining with us in our health center.
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We are looking to add a motivated, effective food service director to our Cura Hospitality team in Salina. Salina Presbyterian Manor. As a food service director, you will have the opportunity to lead a talented team of food service workers and manage all aspects of a food service department to ensure that customers and clients never miss a meal.
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We currently have openings for a full-time Cook, Food Services Assistant to assist in the preparation and serving of meals to residents in our skilled nursing facility. Jefferson City Manor is in search of new team members to join our dietary services department.
$12.5 - $14.5 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We are inviting you to apply for the Waterpark Expo / Food Runner position. Current locations include Wisconsin Dells, Wisconsin (2000); Sandusky, Ohio (2005); Pocono Manor, Pennsylvania (2015); Round Rock, Texas (2020) and Spotsylvania County, Virginia (2026.
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Equipment Used: Medication/treatment cart, blood pressure gauge, stethoscope, scissors, sterile/non-sterile treatment supplies, adaptive devices, bathing equipment, mechanical lifts, adjustable beds, scale, gait belt, laundry and food carts, telephone, intercom, water faucets, thermometers, wheelchairs, walkers, hearing aids, electric shavers, catheters, ostomy supplies, tube feeding equipment, oxygen concentrator, microwave oven, PPE (masks, gloves, gowns, face shields, etc.
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Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
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Incumbents may prepare and/or serve food items,set-up trays, wash tableware and cooking utensils, perform general cleaning tasks and deliver soiled linen, etc., to the laundry. Festus Manor is a 150-bed rehabilitation and skilled nursing facility located in the heart of Festus, minutes away from the 155 interstate.
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Heavy multi-unit food and beverage operational background, to include banquets. The authentically African-themed resort is home to America’s largest indoor waterparks and features well-appointed guest rooms, full-service Spa Kalahari, a fun-filled family entertainment center, on-site signature restaurants, unique retail shops and a state-of-the-art convention center.
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Delivering food order to wait staff in a timely manner. Cooking orders according to food health and safety standards. Handling multiple food orders at one time. Assisting other cooks in preparing food or helping other team members when needed.
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BS/BA in Food Science, Nutrition, Culinary Arts, Hotel/Restaurant/Hospitality Management, preferred. Fox Ridge Manor is a beautiful community in Vincennes, IN, with more than 40 units offering independent living.
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The Steward serves a variety of important back of the house food & beverage roles which include dishwashing, deep cleaning the kitchen and equipment, and executing other miscellaneous duties. Stock various food and beverage concession outlets.
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