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If youre ready to take the next step in your career in restaurant management, our Shift Manager position is the right place to do it. You want to learn how to run great restaurants from the best restaurant managers in the business and, youre at least 18 years old with a valid drivers license, reliable transportation (not public transportation you may need to drive to make deposits for the restaurant sometimes, or help to deliver pizza) and a true desire to learn and grow.
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Garland & Naaman 5200 North Garland Avenue, Garland TX, 75040 Lettuce Help You Grow from Shift Lead to Store Manager! As part of our mission, Salad and Go puts special emphasis on community outreach and philanthropic initiatives and fosters a company culture that prioritizes the wellbeing of all our team members.
$16.75 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Hiring – Assistant General Restaurant Manager. Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. 50% dining discount at all Fox Restaurant Concept locations.
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Minimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required. General knowledge and understanding of the restaurant industry or retail operations required.
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As a leader, you’ll work closely with the Restaurant Manager ensuring all operating procedures are followed. have a dual role - you’ll serve as both a restaurant leader and a team member.
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Looking for an experienced Assistant Manager who is not afraid to get their hands dirty FOH as well as BOH. If the bank runs, alcohol runs, and working extra hours don't scare you, you may be a good fit.
$11 - $18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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You want to learn how to run great restaurants from the best restaurant managers in the business and, youre at least 18 years old with a valid drivers license, reliable transportation (not public transportation you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow.
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Ability to develop your leadership skills and seek Assistant Manager, and Restaurant Manager opportunities. What KBP brings to the table: KBP Foods, a part of KBP Brands is a leading restaurant franchise group with a clear vision: to create a great place to work, a great place to eat, and a great place to own.
$8 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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To meet restaurant goals, the General Manager doesn’t work alone. The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness.
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You set high standards for yourself and the people you work with you love keeping things clean, safe and fun for the team and the customers You want to learn how to run great restaurants from the best restaurant managers in the business And, youre at least 18 years old with a valid drivers license, reliable transportation (not public transportation you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow.
$12 - $18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Fast casual restaurant. Quick service & fast food restaurant. Overnight Shift (Required) We are seeking highly-talented self-starters: Leaders that put people first and want to further develop their skills through a high-level professional training and development program.
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QSR Manager Position DescriptionRefuel Operating Company Job descriptionQSR (Quick Service Restaurant) ManagerJob Title:QSR (Quick Service Restaurant) ManagerReports To: StoreManagerJob Overview:As a QSR Manager, youwill be a valuable member of the team.
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Let’s not burrito around the bush; our ideal candidate is sauceome and will be someone that can lead, inspire, and develop the future of our brand. You will be expected to be a Role Model and a Brand Ambassador while assisting in assembling legendary teams that provide world-class customer service, achieve daily financial targets, and mentor the future of our great brand.
Up to $18 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Provides oversight to Crew members in the absence of the General Manager or Assistant Manager. Experience: Must be an EPL Crewmember certified on all EPL SPECS positions or have 1 or more years of restaurant supervisory experience.
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The Henry is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. The Henry is the greatest neighborhood restaurant and from the moment you step into the doors, the energy proves that to be true.
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