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Our house-made and globally-inspired soups, salads, sandwiches, and desserts are made with real, whole food that is prepared daily on-site, in-site in our kitchens. To learn more, visit: At Café Zupas, we like to say it’s slow food served fast.
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The ability to communicate clearly and professionally with customers and coworkersSuccessfully worked in a fast-paced environmentThe ability to work a flexible scheduleA food handler’s card where required by local and state regulationsWe’ve got you covered.
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Must have high level of mobility/flexibility in space providedMust be able to fit through openings 30” wideCarrying trays of food products weighing about 30 pounds for distances up to 30 feetExposure to dish and cleaning chemicalsSUPERVISION RECEIVED:Receives direction and training from the Kitchen Manager or Manager on duty as to the specific procedures and assignments.
$12 - $14 an hourExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Typical tasks performed by Housekeeping Crew before or after mall/store closing: Cleans entrances, restrooms, vinyl, stone and other hard floor surfaces, carpet, Food Court, break rooms.
$15.5 an hourExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Job Responsibilities: Works as a member of the housekeeping team cleaning a shopping mall or department store under the direction of a local Site Manager. Wipes down mall common area furniture, mall entrance doors, well glass.
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Our customer service is as authentic and wholesome as our food quality ingredients and relationships without the filler. Location 84 N Dartmouth Mall Dr, North Dartmouth, Massachusetts, 02747, United States of America Category Restaurant Managers Posted Date 09/13/2023.
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Typical tasks performed by Housekeeping Crew during mall/store open hours: Patrols mall on foot looking for spills and other hazards to shoppers, store employees and mall staff. Normally performs the same tasks each day, and may work shifts before and after mall/store open hours.
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Qualifications & Requirements Basic Education Requirement - Bachelor’s Degree or equivalent experience Basic Management Experience - 3 years Basic Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
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Layton City is a leader in economic development for the region, with immediate adjacency to Hill Air Force Base, a large hospitality district and conference center, the Layton Hills Mall, and multiple nationally recognized retail and food chains.
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The ideal candidate for this position will have experience with FOH management, ordering, inventory, previous culinary experience and knowledge of Sodexo’s Food Management System (FMS) and Market Connection.
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Häagen-Dazs At Arizona Mills Mall Are you passionate about customer service? Come join us at Häagen-Dazs. As Assistant Manager, some of your core activities will include: Taking full responsibility that all shop operations run smoothly and that product quality, food safety, sanitation, safe environment, and guest satisfaction standards are met.
$15 - $17 an hourPart-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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This role will be based out of our 5th & Broadway, downtown Nashville location but will also help oversee our kiosk at the Cool Springs Galleria Mall in Franklin. Believe in maintaining a clean station and maintaining food safety and quality standards.
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For modern day pursuits, shop at the Dayton Mall, where you will find over 150 shops and boutiques, or explore the Five River Metroparks and extensive park system with plenty to see and do. You’ll enjoy the city’s rich culture, delicious food scene, green parks and trails for adventure.
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Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
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Hyatt Place National Mall is always looking for the most qualified and experienced professionals in the industry. - Serves wine, draft or bottled beer and food to bar guests according to hotel standards.
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mall food jobs
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