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We are looking for a Italian Line Cook to support and report directly into the Executive Chef. This is a fast-moving business so we are looking for the right individual to be autonomous and be able to pick up multiple tasks and projects at once.
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Carne Mare is a new, state of the art Italian chophouse by Chef Andrew Carmellini located at the Seaport District. Vale, Sagamore Pendry Baltimore and the Shinola Hotel. Leuca, Westlight, Mister Dips, Rec Pier Chop House, The Cannon Room, San Morello, Evening Bar.
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About Seminole Hard Rock Hotel & Casino Hollywood
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Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications.
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Founded by Gianni Versace in 1978, Versace is one of the world's leading international fashion brands and is a symbol of Italian style worldwide. The Myth of Versace is famous throughout the world It is a myth of fashion, glamour and being sexy.
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Our product offerings include milk, flavored milk, yogurt, dip, sour cream, cottage cheese, Italian cheese, and ice cream mix marketed under the Upstate Farms®, Bison®, Milk for Life®, and Intense Milk® brands.
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From delicious Italian restaurants and lively Irish pubs to Coney Island roller coasters and tree-lined parks, Brooklyn is undoubtedly one of New York’s most fascinating boroughs. Pediatric intensive care nurse, intensive care nurse, pediatric nurse, PICU, intensive care, PICU RN, pediatric care, pediatric, registered nurse, RN, R.N., nursing, nurse, healthcare, health care.
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With the unique ability to see the world while working, it’s no surprise that flight attendant jobs are highly desired.
$28.88 - $67.11 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Located on the 2nd floor, across from the Ritz 5 movie theatre, Positano Coast takes guests away from the traffic and hustle and bustle of the Philadelphia streets and into an Italian paradise.
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Pinstripes is an entertainment venue featuring a bistro with exceptional Italian/American cuisine and wine; full-service bowling lanes and bocce courts; a year-round outdoor patio and fire pit; and event space/party rooms accommodating 20-600 people (weddings, birthday parties, corporate events, anniversaries and more.
$60,000 - $90,000 a yearExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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40North full-service restaurants include Piattino, Office Tavern Grill, NOM Mexican Table + Tequila Bar, Steelworks Wind Creek Casino, Blackhorse Tavern & Pub and Town Bar & Kitchen) and Villa Restaurant Group - Quick service restaurants include Villa Italian Kitchen, South Philly Cheesesteaks and Fries, Green Leaf's and Bananas, Mo' Burger, Far East, Asian Chao, Tony + Benny's etc.
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The Catering Sales Manager is responsible for both inbound and outbound sales, as well as meeting/exceeding catering sales goals. The Catering Sales Manager responsibilities include Lead Generation, working directly with Clients to create Proposals and Bookings, Detailing Catering Banquet Event Orders, and Managing Finances.
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The Catering Sales Manager reports to the Director of Sales and works with the rest of the sales team at the specific location. The Role of a Catering Sales Manager is to Dream Big and to Chase that Dream.
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American Sign Language, Arabic, Chinese, French, German, Italian, Japanese, Korean, Latin, Russian, and Spanish. The Department of Languages, Literatures and Cultures is comprised of teachers and scholars of language, linguistics, literature and culture including specialists of second language acquisition, poetry, theater, cinema, and translation.
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A successful EXECUTIVE SOUS CHEF with 3+ years' experience managing the line in an upscale yet approachable food focused (Italian / Scratch Kitchen) environment. Located at Fenton in Cary, NC, this casual yet polished family-style Italian restaurant features 120 indoor dining seats, 60 seats outdoors on the semi-covered patio, and a 12-seat bar.
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