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Bachelor's degree in Business, Sales, Marketing, Hospitality, or Culinary Arts preferred. Current automobile insurance with the following limits of liability: Bodily injury - $100,000 each person and $300,000 each accident; property damage - $100,000 is required.
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ResponsibilitiesPerform assigned workstation duties including making quality products, preparing ingredients, taking orders, providing quality customer service through positive and professional interaction with customers by phone or in person, and acting with a sense of urgency in everything they do.
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Comply with Papa John’s uniform, appearance, and operations standards as defined in the Operations Manual, PIZZAcademy, Team Member Handbook, and with federal, state, and local laws and ordinances.
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Whether you're a born leader, or have earned your stripes through years of experience, you might be just the person we're looking for-goal-oriented, team-focused and ready to hit the ground running.
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Restaurant Team MemberThe Restaurant Team member performs assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa John’s standards.
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You are the first person our customers see when they walk in the door or pull up to the drive-thru window. If you can answer YES to these questions, we may have the perfect role for you as a Team Member in our restaurant.
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The Dishwasher is the person most responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the restaurant. Work around, handle, operate, and control hot equipment and products in a safe manner Work at a pace consistent with changing business volume and demands Ability to learn quickly Ability to understand and carry out oral and written instructions and request clarification when needed Strong interpersonal skills Ability to work as part of a team Ability to build relationships Job Types: Full-time, Part-time Pay: $17.00 - $20.00 per hour after tips Work experience.
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Will you be the pepperoni or the banana pepper to our team? Serv-Safe/Local or State Food Service Certification preferred"THIS IS A FRANCHISE POSITION At Papa John's, people are always our top priority.
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Enhance the company’s image by complying with uniform and appearance standards. Protect the company’s assets by maintaining organized, safe and clean work areas; comply with safety and security standards at all times.
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Engaging in clear, consistent communications with field leadership and restaurant staff on a frequent basis. Maintaining and driving high standards and expectations around food quality, customer service, food safety, and store cleanliness by empowering teams in every restaurant he/she is responsible for.
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Clayton's Home Office campus offers an onsite restaurant, onsite fitness facility with full gym, in-person and virtual workout classes, yoga / barre studio, volleyball and basketball courts, walking paths, and a disc golf course.
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Connect with restaurant owners online, on the phone and in person. The Territory Sales Manager role is a full-time, high base salary + generous commission outside sales position based in Queens, NY. You will sell online ordering and marketing solutions in person within an assigned territory.
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Must be a highly motivated person with a minimum 5 years in a superintendent role in restaurant/retail construction. Growing General Contractor based in north FL seeking an experienced professional Commercial Construction Superintendent for projects in the SE US. Positions available immediately.
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We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.
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Our Flexible Future model offers a healthy mix of working in person and virtually, strengthening key elements of the Chick-fil-A culture by fostering collaboration and community. + Draft correspondence, contract documents, and maintain electronic real estate file and original documents file for each new restaurant deal in the assigned regions.
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