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An associate’s degree or higher in food service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred.
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Reporting - Maintains records of income and expenditures, food, supplies, personnel, and equipment in report format to be delivered to HCSG and Facility management. Specialized training in foodservice management and nutrition is required.
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Position SummaryFoodservice Director -Manages the foodservice program in a single site, provides leadership, support and guidance to ensure that food quality standards, inventory levels, food safety guidelines and customer service expectations are met, including following facility menus, current applicable federal, state, and local standards, in line with our established policies and procedures to ensure that quality dining services are provided at all times.
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1/ST EXPERIENCE, the consumer facing branch of 1/ST, blends the worlds of sports, entertainment and hospitality through innovative content development, elevated national and local venue management and hospitality, strategic partnerships, sponsorships, and procurement development.
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Regional Director of Operations – CCL Hospitality Group (Unidine) - St Louis, MO. We are hiring immediately for a Regional Director of Operations position. As the Regional Director of Operations, you will be responsible for the overall operation, growth, and profitability of the region.
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Beyond gaming and hospitality, our portfolio extends to encompass convenience stores, government contracting technology firms, and a fully integrated cannabis operation that encompasses cultivation, manufacturing, and retail, among other ventures.
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Minimum of 5 years previous luxury restaurant, hotel or hospitality Human Resources management experience as an HR Manager, HR Generalist or HR Business Partner. Provides direction and consultation to the Executive Chef, GM, Director of Operations, and other members of management at all levels on strategic, tactical, and operational people issues.
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2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required. Supports and acts on behalf of the Director of Event Management or Director of Event Planning and Operations in his/her absence.
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Job SummaryThe nation’s most innovative catering organization Wolfgang Puck Catering is excited to add a new role to our passionate team - Regional Director of Marketing. Assists in providing direction for contractors, consultants and agencies involved with database management, CRM, email marketing, SMS campaigns, SEO/online advertising and mobile strategy.
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Position Type Management. Join us on our mission to be 'The World's Gathering Place'. If you're a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton.
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Previous experience in foodservice management operations of multi-unit acute care hospitals highly desirable. Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century.
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Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value.
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Work directly with and in the absence of the Managing Director of Hospitality Operations to maintain and improve culinary operations and guest services. Work in conjunction with the Managing Director of Hospitality Operations to monitor daily food production, ordering, quality and consistency.
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The System Director of Dining Services is a key leadership position directly responsible for the successful operation of multiple Food & Nutrition Services in more than one Acute Care Hospital in a given geography.
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Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality.
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