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An associate’s degree or higher in food service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred.
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Associate degree or higher from an accredited college or university in Architecture, Interior Design, Business Administration, Product Design, Hospitality Management, or related field required.
ExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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The Assistant Tourism Director will assist the Director of Community Relations in the overall management and administration of the Tourism department. Assistant Tourism Director.
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Minimum five years accounting management experience in hospitality or related industryMust possess strong leadership and communication skillsPreferred experience with ADP Workforce Now, InfoGenesis, ProfitSword, Agilysys, Visual One, Adaco, Labor Management systems and strong knowledge of Excel and WordProficient with Uniform System of Accounts and Lodging Industryor Executive Committee.
ExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Bachelor's degree in Business, Hospitality Management, or related field. This is a seasonal summer (June-Aug) on-site role as Assistant Manager at The Noe Pond Club in Chatham, NJ. The Assistant Manager will be responsible for working with the Director and other Assistant Manager overseeing a team of employees, ensuring the day-to-day operation of the facility, coordinating events and activities, managing membership programs, handling finances and budgeting, and maintaining relationships with various stakeholders.
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2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the guest services, front desk, housekeeping, or related professional area.
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Must have (3) three years’ experience directly related to Special Events or Fair and Festival management; experience in hospitality or tourism management is a plus. Duties are performed under the supervision of the Director of Marketing & Public Relations.
ExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Valor Hospitality is a leading hotel management company that is a trend setter in the hospitality market. Engineer Supervisor, Chief Engineer or Director of Engineering. Communicate information and hotel services to management, staff and guests.
ExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Lead the way by overseeing sales department and developing Sales Manager and Sales Administrator team on all aspects of event sales including prospecting, upselling, strategic selling, guest recovery, communication, networking, prioritization, and time management.
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Minimum ten (10) years of progressive leadership with the hospitality industry to include but not limited to hotel or resort management. In collaboration with the local Director of Sales and Marketing, Regional Director Sales, and Marketing (RDSM) and Vice President Sales and Marketing (VPSM), ensures the sales team has clear expectations, monitors, and maintains accountability to support the day-to-day marketing activities and programs to meet budgeted monthly and annual sales goals.
$139,900 - $181,925 a yearFull-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Ensure consistent delivery of MCR’s hospitality/guest experience standards; participate in performance management programs. The Director of Marketing is responsible for promotions, social media, and the player services departments and responsible for the successful planning and implementation of casino marketing promotions, and special events.
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A degree in hospitality management, business management, or a related field is strongly preferred. Works with the Communications Director to ensure events are promoted in a timely manner.
ExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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Bachelor’s degree in Ministry, Hospitality, Business Administration, Non-profit Management, or related field. The Adult and Family Program Director will oversee the coordination and implementation of adult and family programming, leading strategic planning and development, fundraising and budgeting, as well as providing daily program direction and leadership to staff.
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On Location is a premium experience provider, offering world class hospitality, ticketing, curated guest experiences, live event production, and travel management across sports, entertainment, and fashion.
ExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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All other duties as requested or assigned Job RequirementsEducation, Essential Training / Certifications and Experience: Bachelor’s degree or equivalent in Business, Finance, Analytics, or Hotel Administration 4+ Years of Hospitality related Inventory Control and/or data analytics, hotel operations, revenue management, or related roles with exposure to business analytics.
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